Accounting and Financial Analysis in the Hospitality Industry 1st Edition Hales Solutions Manual

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Accounting and Financial Analysis in the Hospitality Industry 1st Edition Hales Solutions Manual.

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Product details:

  • ISBN-10 ‏ : ‎ 0132458667
  • ISBN-13 ‏ : ‎ 978-0132458665
  • Author: Johnathan Hales (Author), Hubert B. Van Hoof (Author)

Table of contents:

PART I: CREATING A FOUNDATION

1. Introduction to Numbers, Accounting, and Financial Analysis

2. Foundations of Financial Analysis

3. Accounting Department Organization and Operations

PART II: FINANCIAL STATEMENTS AND MANAGEMENT REPORTS

4. The Profit and Loss Statement ( P & L)

5. The Balance Sheet ( A&L) and Statement of Cash Flow

6. Hotel Management Reports

7. Revenue Management

8. Comparison Reports and Financial Analysis

PART III: BUDGETS AND FORECASTS

9. Budgets

10. Forecasting–A Very Important Management Tool

PART IV: OTHER FINANCIAL INFORMATION

11. Corporate Annual Reports

12. Personal Financial Literacy

GLOSSARY

INDEX

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