Basic Clinical Laboratory Techniques 6th Edition Estridge Test Bank
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Basic Clinical Laboratory Techniques 6th Edition Estridge Test Bank.
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Basic Clinical Laboratory Techniques 6th Edition Estridge Test Bank
Product details:
- ISBN-10 : 9781111138363
- ISBN-13 : 978-1111138363
- Author: Barbara H. Estridge, Anna P. Reynolds
Unit I: INTRODUCTION TO THE CLINICAL LABORATORY.
The Clinical Laboratory. The Clinical Laboratory Professional. Medical Terminology.
Laboratory Safety: Physical and Chemical Hazards. Laboratory Safety: Biological Hazards. General Laboratory Equipment. The Metric System. Preparing Laboratory Reagents. Quality Assessment. The Microscope. Capillary Puncture. Routine Venipuncture.
Unit II: BASIC HEMATOLOGY.
Introduction to Hematology. Hemoglobin. Microhematocrit. The Hemacytometer.
Manual RBC and WBC Counts. Platelet Count. Preparing and Staining a Blood Smear.
Normal Blood Cell Morphology. White Blood Cell Differential Count. Principles of Automated Hematology. Abnormalities in Peripheral Blood Cell Morphology. Reticulocyte Count. Erythrocyte Sedimentation Rate.
Unit III: BASIC HEMOSTASIS.
Principles of Hemostasis. Disorders of Hemostasis. Coagulation Testing Methods.
Prothrombin Time. Activated Partial Thromboplastin Time. D-Dimer.
Unit IV: BASIC IMMUNOLOGY AND IMMUNOHEMATOLOGY.
Introduction to Immunology. Infectious Mononucleosis Tests. Test for Rheumatoid Factors. Urine hCG Tests. Introduction to Immunohematology. ABO Grouping.
Rh Typing.
Unit V: URINALYSIS.
Introduction to Urinalysis. Urine Collection and Processing. Physical Examination of Urine. Chemical Examination of Urine. Microscopic Examination of Urine Sediment.
Unit VI: BASIC CLINICAL CHEMISTRY.
Introduction to Clinical Chemistry. Principles of Chemistry Instrumentation.
Chemistry Specimen Collection and Processing. Point-of-Care Testing. Blood Glucose and Hemoglobin A1c. Blood Cholesterol and Triglycerides. Electrolytes. Fecal Occult Blood.
Unit VII: BASIC CLINICAL MICROBIOLOGY.
Introduction to Clinical Microbiology. Microbiology Specimen Collection and Processing.
Culture Techniques for Bacteriology. The Gram Stain. Tests for Group A Streptococcus.
Urine Culture and Colony Count. Bacterial Identification and Antibiotic Susceptibility Testing. Tests for Sexually Transmitted Diseases. Infection Prevention in Health-Care Settings. Public Health Issue: Emerging Infectious Diseases. Public Health Issue: Biological Threats.
Unit VIII: BASIC PARASITOLOGY.
Introduction to Parasitology. Collecting and Processing of Specimens for Parasite Detection. Microscopic Methods of Detecting Intestinal Parasites. Preparing Smears for Blood Parasites.
The Clinical Laboratory. The Clinical Laboratory Professional. Medical Terminology.
Laboratory Safety: Physical and Chemical Hazards. Laboratory Safety: Biological Hazards. General Laboratory Equipment. The Metric System. Preparing Laboratory Reagents. Quality Assessment. The Microscope. Capillary Puncture. Routine Venipuncture.
Unit II: BASIC HEMATOLOGY.
Introduction to Hematology. Hemoglobin. Microhematocrit. The Hemacytometer.
Manual RBC and WBC Counts. Platelet Count. Preparing and Staining a Blood Smear.
Normal Blood Cell Morphology. White Blood Cell Differential Count. Principles of Automated Hematology. Abnormalities in Peripheral Blood Cell Morphology. Reticulocyte Count. Erythrocyte Sedimentation Rate.
Unit III: BASIC HEMOSTASIS.
Principles of Hemostasis. Disorders of Hemostasis. Coagulation Testing Methods.
Prothrombin Time. Activated Partial Thromboplastin Time. D-Dimer.
Unit IV: BASIC IMMUNOLOGY AND IMMUNOHEMATOLOGY.
Introduction to Immunology. Infectious Mononucleosis Tests. Test for Rheumatoid Factors. Urine hCG Tests. Introduction to Immunohematology. ABO Grouping.
Rh Typing.
Unit V: URINALYSIS.
Introduction to Urinalysis. Urine Collection and Processing. Physical Examination of Urine. Chemical Examination of Urine. Microscopic Examination of Urine Sediment.
Unit VI: BASIC CLINICAL CHEMISTRY.
Introduction to Clinical Chemistry. Principles of Chemistry Instrumentation.
Chemistry Specimen Collection and Processing. Point-of-Care Testing. Blood Glucose and Hemoglobin A1c. Blood Cholesterol and Triglycerides. Electrolytes. Fecal Occult Blood.
Unit VII: BASIC CLINICAL MICROBIOLOGY.
Introduction to Clinical Microbiology. Microbiology Specimen Collection and Processing.
Culture Techniques for Bacteriology. The Gram Stain. Tests for Group A Streptococcus.
Urine Culture and Colony Count. Bacterial Identification and Antibiotic Susceptibility Testing. Tests for Sexually Transmitted Diseases. Infection Prevention in Health-Care Settings. Public Health Issue: Emerging Infectious Diseases. Public Health Issue: Biological Threats.
Unit VIII: BASIC PARASITOLOGY.
Introduction to Parasitology. Collecting and Processing of Specimens for Parasite Detection. Microscopic Methods of Detecting Intestinal Parasites. Preparing Smears for Blood Parasites.
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