Modern Management Concepts and Skills 14th Edition Certo Test Bank

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Modern Management Concepts and Skills 14th Edition Certo Test Bank.

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Modern Management Concepts and Skills 14th Edition Certo Test Bank

Product details:

  • ISBN-10 ‏ : ‎ 0133859819
  • ISBN-13 ‏ : ‎ 978-0133859812
  • Author: Samuel C. CertoS. Trevis Certo

Concepts and Skills for the Successful Manager

Modern Management: Concepts and Skills is the longest-standing trusted source material on business management. The text comprehensively addresses major concepts such as planning, organizing, influencing and controlling management, as well as the challenges that face all managers. A hands-on approach not only conveys important topics, but also helps readers possess the skills they need to be successful in management.

The Fourteenth Edition contains updated information and new case studies and examples to reflect the most recent research and developments in the management world. Illustrated with beautiful photography, the text remains engaging and concise while communicating the most important concepts in management.

Table contents:

PART 1: INTRODUCTION TO MODERN MANAGEMENT

Chapter 1. Introducing Modern Management: Concepts and Skills

Chapter 2. Managing: History and Current Thinking

PART 2: MODERN MANAGEMENT CHALLENGES

Chapter 3. Corporate Social Responsibility, Ethics, and Sustainability

Chapter 4. Management and Diversity

Chapter 5. Managing in the Global Arena

Chapter 6. Management and Entrepreneurship

PART 3: PLANNING

Chapter 7. Principles of Planning

Chapter 8. Making Decisions

Chapter 9. Strategic Planning: Strategies, Tactics, and Competitive Dynamics

Chapter 10. Plans and Planning Tools

PART 4: ORGANIZING

Chapter 11. Fundamentals of Organizing

Chapter 12. Responsibility, Authority, and Delegation

Chapter 13. Managing Human Resources

Chapter 14. Organizational Change: Stress and Conflict

PART 5: INFLUENCING

Chapter 15. Influencing and Communication

Chapter 16. Leadership

Chapter 17. Motivation

Chapter 18. Groups and Teams

Chapter 19. Managing Organization Culture

Chapter 20. Creativity and Innovation

PART 6: CONTROLLING

Chapter 21. Controlling, Information, and Technology

Chapter 22. Production Management and Control

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