Nutrition for Healthy Living 3rd Edition Schiff Test Bank
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Nutrition for Healthy Living 3rd Edition Schiff Test Bank
Product details:
- ISBN-10 : 0073522759
- ISBN-13 : 978-0073522753
- Author: Wendy J. Schiff
Completely revised and up-to-date with MyPlate, Healthy People 2020 and Dietary Guidelines for Americans, 2010, Nutrition for Healthy Living takes an innovative approach to introductory nutrition for non-science majors. With its unique, concise organization and a distinct focus on consumerism, this engaging, fun-to-read text will provide students with the scientific foundation needed to make informed nutritional decisions well beyond the classroom.
Table contents:
1 The Basics of Nutrition
2 Evaluation Nutrition Information
3 Planning Nutritious Diets
4 Body Basics
5 Carbohydrates
6 Fats and Other Lipids
7 Proteins
8 Vitamins
9 Water and Minerals
10 Energy Balance and Weight Control
11 Nutrition for Physically Active Lifestyles
12 Food Safety Concerns
13 Nutrition for a Lifetime
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