Organic Chemistry 1st Edition Klein Solutions Manual
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Organic Chemistry 1st Edition Klein Solutions Manual
Product details:
- ISBN-10 : 1118088913
- ISBN-13 : 978-1118088913
- Author:
Students often say, “I studied 40 hours for this exam and I still didn’t do well. Where did I go wrong?” Most instructors hear this complaint every year. In many cases, it is true that the student invested countless hours, only to produce abysmal results. Often, inefficient study habits are to blame. The important question is: why do so many students have difficulty preparing themselves for organic chemistry exams? There are certainly several factors at play here, but perhaps the most dominant factor is a fundamental disconnect between what students learn and the tasks expected of them. To address the disconnect in organic chemistry instruction, David Klein has developed a textbook that utilizes a skills-based approach to instruction. The textbook includes all of the concepts typically covered in an organic chemistry textbook, but special emphasis is placed on skills development to support these concepts. This emphasis upon skills development will provide students with a greater opportunity to develop proficiency in the key skills necessary to succeed in organic chemistry
Table contents:
1 A Review of General Chemistry: Electrons, Bonds, and Molecular Properties. 2 Molecular Representations.
3 Acids and Bases.
4 Alkanes and Cycloalkanes.
5 Stereoisomerism.
6 Chemical Reactivity and Mechanisms.
7 Substitution Reactions.
8 Alkenes: Structure and Preparation via Elimination Reactions.
9 Addition Reactions of Alkenes.
10 Alkynes.
11 Radical Reactions.
12 Synthesis.
13 Alcohols and Phenols.
14 Ethers and Epoxides; Thiols and Sulfides.
15 Infrared Spectroscopy and Mass Spectrometry.
16 Nuclear Magnetic Resonance Spectroscopy.
17 Conjugated Pi Systems and Pericyclic Reactions.
18 Aromatic Compounds.
19 Aromatic Substitution Reactions.
20 Aldehydes and Ketones.
21 Carboxylic Acids and Their Derivatives.
22 Alpha Carbon Chemistry: Enols and Enolates.
23 Amines.
24 Carbohydrates.
25 Amino Acids, Peptides, and Proteins.
26 Lipids.
27 Synthetic Polymers.
Glossary A-1.
Credits A-12.
Index. I-.
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